Vermont
Cannabis
Creations
A Vermont Cannabis Brand
Explore Vermont's most unique selection of edibles and cannabis products by Rosie's chocolatier, Emma Rose. Rosie's is a trusted brand that offers clean and high-quality edibles, always fresh and free from preservatives and chemicals. Their innovative edibles such as chocolate covered caramels and chocolate bonbons are a new and novel concept in the world of recreational cannabis.
One of Rosie's many missions, is to elevate the women in cannabis. Learn about the wonderful women cultivators in the Vermont cannabis industry, highlighted in their new Lipstick Vape project.
Rosie's is also known for throwing industry parties, most famously the Roaring 420's, a roaring 20's theme celebration hosted at Hula Center on the Burlington Waterfront. Bringing the community together to celebrate the cannabis revolution is at the heart of Rosie's mission.
Rosie’s Confections’ History
Founded by Chocolatier Emma Rose, Rosie’s Confections is known for unique chocolate creations, such as French style Bonbons, and Vermont’s most beloved cannabis edibles found throughout the state.
Emma began her journey in chocolate after years of working in the culinary and pastry world. Falling in love with the medium, she channeled her immense creativity into creating little works of art with flavors just as exciting as their appearance.
The founding block of Rosie's Confections is an undying love for fine chocolate. Sourcing high-end couvertures from makers who pay a premium for cocoa beans ensures the highest quality in flavor and texture, and the fair treatment of farmers who are at the heart of chocolate’s supply chain.
Our Values
We use fresh, Vermont-local ingredients like cream and butter to bring out the best flavors. Our promise? We will never use preservatives or additives in our chocolates to increase shelf life. This means your chocolates are guaranteed to always be fresh and of the highest quality.
We work with some of the best chocolate makers in the world like Felchlin Switzerland, who source ethical, top-quality cocoa beans from farms all over the globe. Their methods, known for creating the creamiest chocolate in the world, have been refined and perfected for over a century of traditional craftsmanship.
Our use of high-quality chocolate couvertures makes every bite of Rosie’s a luxurious experience. Embrace the moment as the chocolate melts in your mouth, revealing the unique flavors found inside our truffles and bonbons.
Indulge your values
Embark on a chocolate journey with us…
The Cocoa Pod Cast with Emma Rose
The Cocoa Pod Cast is a place where we amplify voices in the Chocolate and Cocoa Industry in search for true sustainability. We interview knowledgeable people from along the entire supply chain, from cocoa farmers, to chocolate makers, activists, journalists, film makers, and more! Tune in to our latest episode:
Chocolate
“I truly fell in love with chocolate the first time I tasted real quality confections from Switzerland and Belgium in New York City. Despite how complex it is to make this amazing food, from the cocoa tree to the chocolate bar, it is clear that chocolate is a staple in our culture, procuring joy and a higher quality of life. Almost everyone loves chocolate and for me there is no better feeling than making others happy as they eat a chocolate I’ve put my heart and soul into creating.”
– Emma Rose
